Since 1989 San Juan Salsa Co. has been providing our customers with high quality fresh salsas and tortilla chips. All Natural, Gluten Free and non-GMO. Our salsas are made in small “Hand Crafted” batches with the finest ingredients available. Visit our website at www.sanjuansalsa.com
The Matador was created to offer an experience like no other! Featuring made from scratch Mexican cuisine and hand crafted cocktails along with the most diverse selection of Tequilas anywhere! Featuring a team of chefs, servers and bartenders that take pride in always delivering a memorable experience at every turn! To truly understand us, we invite you to join us at any of our 8 locations!
At Poquitos we strive to present authentic Mexican cuisine prepared with ingredients that are the best of both worlds - outstanding local sourcing for our meats and produce; unique and direct sourcing for items essential to honoring the culinary traditions of Mexico.
Agave Restaurants serve contemporary Mexican food using hand-crafted, fresh, natural ingredients, no preservatives, trans-fats or lard. With the largest selection of 100% agave tequilas in the Pacific Northwest. http://agavecocina.com/
Best Boys Coffee loves to share a love of premium, organic, and fair-trade coffee. Using only the finest gourmet ingredients, their signature frozen drink is a Snoqualmie Chiller™ – a White Chocolate, Salted Caramel Base Hand-crafted treat made with their signature Campfire-Inspired Cold Brew Coffee. The philosophy is simple: 'Coffee is a very social business. And everyone has a story.
There’s healthy. There’s tasty. Then there’s healthy and tasty. At KIND, we believe you deserve both – we call it our brAND philosophy. Whether your snacking style is choosy or adventurous (or a little bit of both), here’s something to celebrate: we’ll always be thinking up new ways to delight your taste buds and keep your body happy.
“Hecho” means “Made” and usually refers to where (“Hecho en Mexico”) and how (“Hecho a Mano”) something is made. At HECHO, everything is made right here on the premise, by hand with the highest quality local ingredients in combination with the traditional ingredients that make Mexican food unique. Join us at Hecho today in Seattle’s Greenwood neighborhood for quality Mexican food.
Locally owned, female-operated bakery supplying catered cookies, breads, cupcakes, muffins, cake pops and scones to the Greater Seattle/Bellevue area.
In one of South Lake Union's longest standing buildings, this unique venue's namesake comes from its very first tenant, the Art Marble Co. in 1921. Today, Art Marble 21 offers something for everyone within its 20,000 sq ft on the water. The Social Hall houses a 3,000 sq ft game room offering free bocce ball, shuffleboard, billiards, air hockey, darts, giant Jenga, and more. Mason's Loft, on the second floor, offers an elegant event space for corporate and social gatherings. With three bars, 20 beers on tap, locally sourced food, and over 40 flat screens, locals and travels alike can eat, drink and be merry. The menu offers Northwest artisanal favorites with Caribbean-inspired twists paired with delicious cocktails and local brews. With breathtaking views of Lake Union, guests enjoy an unrivaled experience.
The Urban Chef has been creating memorable dining experiences for over 10 years. From posh venues in downtown Seattle to intimate fine dining and personal chef services, we have created it all. With experience in many different cuisines and styles of buffets, we combine our experience and design talents with your dreams to produce the perfect ambiance.
After several years cooking in New York City, Chester Gerl returned to open Gracia, serving both antojitos, tacos, and other Mexican dishes such a posole and birria. Ingredients are impeccably sourced and the masa that forms the base of much of Gracia’s food is made in-house from heirloom corn.
Uli's Famous Sausage believes in providing only the highest quality sausages for their customers. With over 40 years of sausage production experience, Uli's Famous Sausage is made daily from the best cuts of meat, using special spices, and, most importantly, with love for their craft and customers. Featured by several of Seattle's top chefs, Uli's Famous Sausage is natural, has no fillers, and no unnecessary preservatives.
S&M Hot Sauce originated from Marilyn & Summer Milani's "desire" to satisfy their Annie Jan & Uncle John's (J&J) love of heat and flavor with food.
Given J&J are such hot sauce aficionados, S&M knew they had a challenge- so began their four year journey to "master" a "sexy" flavor profile that would enhance any food type.
Committed to making a delicious and quality product- S&M make their Screaming Hot Sauce in small batches, using only organic locally sourced ingredients; many grown in their garden.
From salads, proteins, to veggies, and even fruit- S&M Screaming Hot Sauce brings an addictively unique flavor and "the pleasure in the pain" to any culinary experience.
Born in Africa, raised in West Seattle, Doolie introduces his cherished grandma’s recipe. Paleo, vegan, gluten and preservative-free makes Doolie’s so much more than just an African Salsa. Enliven any dish or gathering with Doolie’s!